Name: Overnight Slow Cooker Breakfast Casserole
Prep time: 15 min
Cook time: 8 h
Total time: 8 h 15 min
Cuisine: American
Ingredients: 1 roll Breakfast Sausage; 1 30 oz bag Frozen shredded potatoes; 1 32 oz Shredded colby jack cheese; 8-12 eggs, beaten; 2-4 Cups milk (more may be needed at high altitudes); 1 tbsp garlic salt

Why Make This Recipe

Overnight Slow Cooker Breakfast Casserole is a fantastic choice for busy mornings. It cooks overnight while you sleep, so you can wake up to a warm and hearty breakfast. This dish is perfect for family gatherings or meal prep for the week. With flavorful ingredients and an easy method, it’s a breakfast that everyone will love.

🧰 Kitchen tools commonly used in similar recipes

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How to Make Overnight Slow Cooker Breakfast Casserole

Making this casserole is simple and doesn’t require extensive cooking skills. Just follow these easy steps to create a delicious breakfast that practically makes itself.

Ingredients

1 roll Breakfast Sausage
1 30 oz bag Frozen shredded potatoes
1 32 oz Shredded colby jack cheese
8-12 eggs beaten
2-4 Cups milk (more may be needed at high altitudes)
1 tbsp garlic salt

Directions

Brown the ground breakfast sausage in a skillet until fully cooked.
Layer 1/2 the bag of frozen shredded potatoes on the bottom of the slow cooker. Pro-tip: Use a slow cooker liner for easy cleanup!
Cover the potatoes with half of the shredded cheese.
Add 1/2 of the cooked ground sausage on top of the cheese and potatoes.
Repeat the layers with the remaining potatoes, sausage, and cheese.
Season the layers with garlic salt.
In a separate bowl, beat the eggs and milk together, then pour the mixture over the layered ingredients in the slow cooker.
Cook on low for 8 hours and enjoy a wonderful morning meal!

How to Serve Overnight Slow Cooker Breakfast Casserole

Once cooked, you can serve the casserole straight from the slow cooker. Scoop out portions and place them on plates. You can garnish with fresh herbs or serve with ketchup or hot sauce on the side for extra flavor.

How to Store Overnight Slow Cooker Breakfast Casserole

If you have leftovers, let the casserole cool down and transfer it to an airtight container. It can be refrigerated for up to 3 days. To reheat, simply microwave individual portions or warm it in the oven until heated through.

Tips to Make Overnight Slow Cooker Breakfast Casserole

Use a slow cooker liner to make cleanup easier.
Adjust the amount of milk based on your altitude.
Feel free to add veggies like bell peppers or spinach for extra nutrition.
For a spicier kick, you can add diced jalapeños or use spicy sausage.

Variation

You can customize this casserole by swapping the cheese for a different kind or adding other meats like bacon or ham. You can also try different seasoning blends based on your taste preferences.

FAQs

Can I prepare this casserole the night before?
Yes, you can assemble the casserole the night before and let it cook overnight while you sleep.

What can I serve with the casserole?
This casserole is filling on its own, but you can serve it with fresh fruit, muffins, or yogurt for a complete breakfast.

Can I freeze leftovers?
Yes, you can freeze leftovers in an airtight container. Just be sure to thaw and reheat properly when you’re ready to eat them!