Landscape-themed Waterfall Cake

why make this recipe

The Landscape-themed Waterfall Cake is a fun and creative dessert that brings nature to your table. It’s perfect for parties, birthdays, or any celebration where you want to impress guests. The cake is not only delicious but also visually stunning, making it a real showstopper. By making this cake, you can express your artistic side while enjoying a sweet treat everyone will love.

how to make Landscape-themed Waterfall Cake

Ingredients :

  • 375g all-purpose flour
  • 2 tsp baking powder
  • 1 tsp salt
  • 227g unsalted butter
  • 400g sugar
  • 1 tsp pure vanilla extract
  • 4 eggs
  • 240mL whole milk
  • Green frosting
  • Brown frosting
  • Blue frosting
  • White icing
  • Fondant or edible decorations (trees, rocks)
  • Small edible figures (bridge or animals)
  • Edible glitter or cocoa powder

Directions :

Step 1: Bake the Cake. Prepare the batter by mixing the ingredients according to your recipe. Divide the batter into multiple cake pans and bake at the recommended temperature. Let the cakes cool completely before assembling.

Step 2: Shape the Landscape. Use a knife to carve a riverbed and hills on the cake surface. Stack layers to form different elevations for a natural look and secure the structure using buttercream or ganache.

Step 3: Apply the Base Frosting. Color the frosting green for grass, brown for rocks, and blue for water. Apply the frosting smoothly over the shaped cake and blend colors with a spatula.

Step 4: Create the Waterfall Effect. Pipe blue icing to create flowing water down the carved riverbed and use white icing to create water movement and foam effects. Layer different shades of blue for a realistic waterfall.

Step 5: Decorate the Cake. Add trees and rocks using fondant or edible decorations, place small edible figures for extra detail, and dust with edible glitter or cocoa powder for texture.

how to serve Landscape-themed Waterfall Cake

Serve the Landscape-themed Waterfall Cake by cutting it into slices and presenting it on a large platter. This visually appealing cake is a great conversation starter and will surely be a hit with your guests. Pair it with a scoop of vanilla ice cream or a dollop of whipped cream for extra indulgence.

how to store Landscape-themed Waterfall Cake

To store the Landscape-themed Waterfall Cake, keep it in an airtight container in the fridge. It can stay fresh for up to five days. If you want to store it longer, you can freeze it. Wrap the cake tightly in plastic wrap and aluminum foil before placing it in the freezer. It will last up to three months in the freezer.

tips to make Landscape-themed Waterfall Cake

  • Make sure all your ingredients are at room temperature before starting.
  • Use a serrated knife for carving to create smoother edges and details.
  • Take your time when decorating to ensure every detail is perfect.
  • You can use gel food coloring for more vibrant frosting colors.
  • Practice piping techniques on parchment paper before applying them to the cake.

variation

You can customize the theme by using different colors or designs. For example, create a beach scene with sandy shores using light brown frosting and a blue waterfall. Or make it a winter wonderland using white icing for snow and silver decorations.

FAQs

Q: Can I use cake mix instead of making the batter from scratch?
A: Yes, you can use a cake mix for convenience. Just follow the instructions on the package.

Q: How do I make the cake gluten-free?
A: Substitute all-purpose flour with a gluten-free flour blend that measures cup-for-cup.

Q: Can I make the cake ahead of time?
A: Absolutely! You can bake and store the cake in advance, and then decorate it on the day you plan to serve it.

Author Avatar

Patricia S. Bland

Love the recipe? Share it with friends and family! We'd also love to hear your thoughts in the comments. If you try it, send us a photo on social media or email—we can't wait to see your creations! 😊

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