why make this recipe
Garlic Parmesan Wing Sauce brings an irresistible flavor to chicken wings. The rich garlic and savory Parmesan create a delicious mix that is perfect for any gathering. It’s a hit at parties or game day and a great way to elevate your usual wing recipe. Making this sauce at home is easy and allows you to customize the flavors to your liking.
🧰 Kitchen tools commonly used in similar recipes
Before starting, many home cooks like to have these basic tools ready:
how to make Garlic Parmesan Wing Sauce
Making Garlic Parmesan Wing Sauce is straightforward. Follow the steps below to enjoy this tasty treat.
Ingredients:
- 2 pounds chicken wings
- 4 tbsp olive oil
- 4 tbsp butter
- 2 tbsp minced garlic
- 3 tbsp chopped parsley
- ½ tsp salt
- ½ cup grated Parmesan
Directions:
- Preheat the oven to 425°F.
- Line a baking sheet with aluminum foil.
- Place a metal rack on the baking sheet.
- Arrange the chicken wings on the rack and season them with salt.
- Bake in the preheated oven for 20 minutes. Flip the wings and bake for another 20 minutes.
- To make the sauce, melt the butter and olive oil in a small saucepan over medium heat.
- Reduce the heat to low and add the minced garlic. Cook for 3 minutes.
- In a large bowl, combine the baked chicken wings, the garlic butter mixture, Parmesan, and parsley. Toss to coat the wings evenly.
- Serve immediately.
how to serve Garlic Parmesan Wing Sauce
Serve Garlic Parmesan Chicken Wings hot right out of the oven. They are great on their own, but you can also pair them with a dipping sauce like ranch or blue cheese. Add some celery and carrot sticks on the side for a classic wing experience.
how to store Garlic Parmesan Wing Sauce
If you have leftovers, let them cool completely, then place the wings in an airtight container. They can be stored in the refrigerator for up to 3 days. To reheat, place the wings in the oven at 350°F until they are heated through.
tips to make Garlic Parmesan Wing Sauce
- Make sure to pat dry the chicken wings before seasoning to get them crispy.
- Use fresh garlic for the best flavor.
- For extra flavor, let the wings sit in the sauce for a few minutes before serving.
- If you like it spicy, add some crushed red pepper flakes to the sauce.
variation
You can easily modify this recipe by adding lemon juice or zest for a tangy twist. Some people prefer adding hot sauce to the garlic butter mixture for extra heat.
FAQs
Can I use frozen chicken wings?
Yes, you can use frozen wings. Make sure to thaw them before following the recipe. It might take a bit longer to cook if they are not completely thawed.
Can I make the sauce ahead of time?
Yes, you can prepare the sauce in advance and store it in the refrigerator. Simply reheat it when you are ready to toss the wings.
What if I don’t have a metal rack?
If you don’t have a metal rack, you can place the wings directly on a baking sheet lined with foil. Just remember to flip them halfway through cooking to ensure they crisp up nicely.
Garlic Parmesan Wing Sauce
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Diet: None
Description
A rich and savory Garlic Parmesan Wing Sauce that’s perfect for elevating your chicken wings.
Ingredients
- 2 pounds chicken wings
- 4 tbsp olive oil
- 4 tbsp butter
- 2 tbsp minced garlic
- 3 tbsp chopped parsley
- ½ tsp salt
- ½ cup grated Parmesan
Instructions
- Preheat the oven to 425°F.
- Line a baking sheet with aluminum foil.
- Place a metal rack on the baking sheet.
- Arrange the chicken wings on the rack and season them with salt.
- Bake in the preheated oven for 20 minutes. Flip the wings and bake for another 20 minutes.
- To make the sauce, melt the butter and olive oil in a small saucepan over medium heat.
- Reduce the heat to low and add the minced garlic. Cook for 3 minutes.
- In a large bowl, combine the baked chicken wings, the garlic butter mixture, Parmesan, and parsley. Toss to coat the wings evenly.
- Serve immediately.
Notes
Make sure to pat dry the chicken wings before seasoning to get them crispy. For extra flavor, let the wings sit in the sauce for a few minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 700mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 90mg
Keywords: Chicken Wings, Garlic Parmesan, Appetizer, Party Food, Game Day
