Name: Chicken Burrito Bowls
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Cuisine: Mexican
Ingredients: 1 pound chicken breasts; 1 cup salsa; 1 can black beans, drained and rinsed; 1 cup corn, frozen or canned; 1 avocado, diced; Cilantro lime dressing; Salt and pepper to taste; Cooked rice or quinoa (optional for serving)

why make this recipe

Chicken Burrito Bowls are a delicious and healthy meal option. They are easy to make and packed with protein and veggies. This recipe is perfect for busy weeknights or meal prep. You can customize it with your favorite toppings and enjoy it any time.

🧰 Kitchen tools commonly used in similar recipes

Before starting, many home cooks like to have these basic tools ready:

how to make Chicken Burrito Bowl

Ingredients:

1 pound chicken breasts
1 cup salsa
1 can black beans, drained and rinsed
1 cup corn, frozen or canned
1 avocado, diced
Cilantro lime dressing
Salt and pepper to taste
Cooked rice or quinoa (optional for serving)

Directions:

Place the chicken breasts in the slow cooker and top with salsa.
Add the beans and corn to the slow cooker.
Season with salt and pepper as desired.
Cover and cook on low for 6-8 hours or high for 3-4 hours until the chicken is cooked through.
Once cooked, shred the chicken in the slow cooker and mix everything together.
Serve in bowls, topped with diced avocado and drizzled with cilantro lime dressing, over rice or quinoa if desired.

how to serve Chicken Burrito Bowl

You can serve Chicken Burrito Bowls in individual bowls. Start by adding a scoop of the chicken mixture and top it with diced avocado and cilantro lime dressing. If you like, you can also add some cooked rice or quinoa at the bottom for extra filling.

how to store Chicken Burrito Bowl

To store leftovers, place them in an airtight container and keep them in the refrigerator. The Chicken Burrito Bowl can last about 3 days in the fridge. You can also freeze the chicken mixture if you want to save it longer. Just thaw it in the fridge before reheating.

tips to make Chicken Burrito Bowl

You can add your favorite toppings like cheese, sour cream, or jalapeños.
For some extra flavor, try marinating the chicken in lime juice before cooking.
Adjust the spice level by choosing mild or spicy salsa based on your taste.

variation

You can make a vegetarian version by using plant-based chicken or just adding extra beans and veggies. You can also switch the protein to beef or shrimp for a different taste.

FAQs

1. Can I cook this recipe on the stovetop instead of a slow cooker?
Yes, you can cook the chicken in a skillet. Sauté the chicken and then add salsa, beans, and corn. Cook until the chicken is done, then shred it like in the slow cooker method.

2. Is it okay to use frozen chicken breasts?
Yes, you can use frozen chicken breasts. Just increase the cooking time by an hour if you’re cooking on low.

3. Can I make this recipe vegan?
Absolutely! You can replace the chicken with tofu or tempeh, and use vegetable broth instead of salsa for flavor.