Name: Chicken Avocado Ranch Burritos
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Mexican
Ingredients: 2 cups cooked shredded chicken; 1 avocado, diced; 1/4 cup ranch dressing; 1/4 cup diced tomatoes; 1/4 cup diced red onion; 1/4 cup chopped fresh cilantro; 1 lime, juiced; Salt and pepper, to taste; 4 large flour tortillas; 1 cup shredded lettuce; 1/2 cup shredded cheddar cheese; Sour cream, for serving; Salsa, for serving

Why Make This Recipe

Chicken Avocado Ranch Burritos are a fantastic choice for a quick, tasty meal. They bring together the rich flavors of chicken, creamy avocado, and zesty ranch dressing, all wrapped up in a soft tortilla. These burritos are easy to make, and they pack a nutritious punch with wholesome ingredients, making them perfect for lunch or dinner. Plus, they are customizable, allowing you to add your favorite toppings or sides.

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How to Make Chicken Avocado Ranch Burritos

Ingredients

2 cups cooked shredded chicken
1 avocado, diced
1/4 cup ranch dressing
1/4 cup diced tomatoes
1/4 cup diced red onion
1/4 cup chopped fresh cilantro
1 lime, juiced
Salt and pepper, to taste
4 large flour tortillas
1 cup shredded lettuce
1/2 cup shredded cheddar cheese
Sour cream, for serving
Salsa, for serving

Directions

In a mixing bowl, combine the cooked shredded chicken, diced avocado, ranch dressing, diced tomatoes, diced red onion, chopped cilantro, lime juice, salt, and pepper. Mix until well combined.
Warm the flour tortillas in the microwave or on a skillet until soft and pliable.
Divide the chicken avocado ranch mixture evenly among the tortillas, spreading it down the center of each tortilla.
Top each tortilla with shredded lettuce and shredded cheddar cheese.
Fold the sides of the tortillas over the filling, then roll them up tightly to form burritos.
Serve the Chicken Avocado Ranch Burritos with sour cream and salsa on the side for dipping or drizzling. Enjoy these flavorful and satisfying burritos as a delicious meal!

How to Serve Chicken Avocado Ranch Burritos

To serve your Chicken Avocado Ranch Burritos, place them on a plate or in a basket. You can drizzle extra ranch dressing on top or serve with a side of salsa and sour cream. These burritos are perfect for sharing or enjoying all to yourself. Add some tortilla chips or a fresh salad to complete your meal.

How to Store Chicken Avocado Ranch Burritos

If you have leftovers, you can store Chicken Avocado Ranch Burritos in an airtight container in the fridge. They will stay fresh for up to two days. If you want to freeze them, wrap each burrito tightly in plastic wrap and then place in a freezer-safe bag. They can be frozen for up to three months. Just reheat them in the microwave or oven when you’re ready to eat.

Tips to Make Chicken Avocado Ranch Burritos

For extra flavor, grill the tortillas for a few seconds on each side before adding the filling.
Customize your burritos by adding other ingredients like black beans, corn, or jalapeños.
If you love spice, add some hot sauce or diced chili peppers to the filling.
Make sure to mix the ingredients well so that every bite is full of flavor.

Variation

You can easily switch up this recipe by using different proteins like turkey or beef instead of chicken. You can also try using different types of dressing, such as blue cheese or Caesar, to create new flavors.

FAQs

Can I make these burritos ahead of time?
Yes, you can prepare the filling ahead of time and assemble the burritos when you’re ready to eat. Just store the filling in the fridge until needed.

Can I use whole wheat tortillas instead?
Absolutely! Whole wheat tortillas can be a healthier option and still work great with the filling.

What can I serve with Chicken Avocado Ranch Burritos?
These burritos pair well with a side of tortilla chips, a fresh salad, or a bowl of soup. You can also add some guacamole for extra creaminess!