Name: Blueberry Baked Oatmeal
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 2 cups rolled oats; 1 teaspoon baking powder; 1/2 teaspoon salt; 1 cup milk (or dairy-free alternative); 1/3 cup maple syrup (or honey); 2 large eggs; 1 teaspoon vanilla extract; 1 teaspoon cinnamon; 1 1/2 cups blueberries (fresh or frozen)

Why Make This Recipe

Blueberry Baked Oatmeal is a delicious and healthy breakfast option. It’s easy to make, filling, and packed with nutrients. You can enjoy it warm from the oven or as a quick grab-and-go meal. Plus, it’s a perfect way to use fresh or frozen blueberries.

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How to Make Blueberry Baked Oatmeal

Ingredients:

2 cups rolled oats
1 teaspoon baking powder
1/2 teaspoon salt
1 cup milk (or dairy-free alternative)
1/3 cup maple syrup (or honey)
2 large eggs
1 teaspoon vanilla extract
1 teaspoon cinnamon
1 1/2 cups blueberries (fresh or frozen)

Directions:

Preheat your oven to 350°F (175°C).
In a large bowl, mix together the rolled oats, baking powder, and salt until well combined.
In another bowl, whisk together the milk, maple syrup, eggs, vanilla extract, and cinnamon until smooth.
Pour the wet mixture into the dry ingredients and stir until combined, avoiding overmixing.
Gently fold in the blueberries, being careful not to squish them.
Pour the mixture into a greased baking dish and bake for 30-35 minutes or until the top is golden and set.
Allow to cool slightly before serving.

How to Serve Blueberry Baked Oatmeal

Serve Blueberry Baked Oatmeal warm, straight from the oven. You can top it with a little extra maple syrup or a dollop of yogurt for added creaminess. It also pairs well with fresh fruit or nuts on top.

How to Store Blueberry Baked Oatmeal

Store any leftovers in an airtight container in the refrigerator for up to 5 days. To reheat, simply warm it in the microwave or oven until heated through.

Tips to Make Blueberry Baked Oatmeal

Use rolled oats for the best texture. Instant oats may become too mushy.
Feel free to adjust the amount of maple syrup based on your sweetness preference.
If you’re using frozen blueberries, there’s no need to thaw them. Just add them straight to the mixture.

Variation

You can customize this baked oatmeal with other fruits like bananas or apples. You can also add nuts or seeds for extra crunch.

FAQs

Can I use quick oats instead of rolled oats?
While you can use quick oats, rolled oats will give you a better texture and chew.

Can I make this ahead of time?
Yes! You can prepare the mixture the night before and bake it in the morning for a quick breakfast.

Is this recipe gluten-free?
Yes, just make sure to use certified gluten-free oats if you need it to be gluten-free.