Why Make This Recipe
Apple Oatmeal Bites are a fun and healthy snack that everyone can enjoy. They are easy to make and packed with nutrients. These bites are perfect for breakfast, a quick snack, or even as a lunchbox treat. Plus, the natural sweetness from the apples and maple syrup makes them delicious without being too sugary.
🧰 Kitchen tools commonly used in similar recipes
Before starting, many home cooks like to have these basic tools ready:
How to Make Apple Oatmeal Bites
Ingredients
- 1 ½ cups old fashioned rolled oats
- ⅔ cup milk
- ¼ cup unsweetened applesauce
- 3 tbsp maple syrup
- 1 egg
- ½ tsp ground cinnamon
- ½ tsp baking powder
- 1 small apple
Directions
- Preheat the oven to 350 degrees F (180 degrees C).
- In a bowl, mix the dry ingredients: rolled oats, cinnamon, and baking powder. Set this mixture aside.
- In another bowl, whisk together the milk, applesauce, maple syrup, and egg until they are well combined.
- Gradually add the dry ingredients to the wet mixture and stir to combine. Let the oats soak up the wet ingredients for a few minutes while you prepare the apple.
- Peel and chop the apple into small pieces and fold them into the mixture.
- Spoon about a tablespoon of batter into a mini muffin pan.
- Bake for 20-25 minutes or until the bites are firm and slightly golden. Let them cool completely before removing them from the pan.
How to Serve Apple Oatmeal Bites
These bites can be served warm or cool. They are great on their own or paired with a side of yogurt or fresh fruit. You can also drizzle a little extra maple syrup on top for added sweetness.
How to Store Apple Oatmeal Bites
To store Apple Oatmeal Bites, let them cool completely and then place them in an airtight container. They can be kept in the refrigerator for up to a week. You can also freeze them for longer storage. Just reheat them in the microwave before enjoying.
Tips to Make Apple Oatmeal Bites
- Make sure to chop the apple into small pieces to help them mix well in the batter.
- Add nuts or raisins for extra texture and flavor.
- Adjust the sweetness by adding more or less maple syrup based on your taste.
Variation
You can easily switch out the apple for other fruits, such as bananas or blueberries. Each fruit will give a different flavor and a unique twist to the bites!
FAQs
Can I make these bites vegan?
Yes! You can replace the egg with a flax egg (1 tablespoon of ground flaxseed mixed with 2.5 tablespoons of water) and use plant-based milk.
How can I make these gluten-free?
Simply use gluten-free rolled oats to ensure your bites are gluten-free.
Can I double this recipe?
Absolutely! Just double the ingredients and use a larger muffin pan if needed. Adjust the baking time as necessary.
Apple Oatmeal Bites
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Diet: Vegetarian
Description
Apple Oatmeal Bites are a fun and healthy snack made with oats, apples, and a touch of maple syrup. Perfect for breakfast or as a lunchbox treat.
Ingredients
- 1 ½ cups old fashioned rolled oats
- ⅔ cup milk
- ¼ cup unsweetened applesauce
- 3 tbsp maple syrup
- 1 egg
- ½ tsp ground cinnamon
- ½ tsp baking powder
- 1 small apple, peeled and chopped
Instructions
- Preheat the oven to 350°F (180°C).
- In a bowl, mix the dry ingredients: rolled oats, cinnamon, and baking powder. Set this mixture aside.
- In another bowl, whisk together the milk, applesauce, maple syrup, and egg until well combined.
- Gradually add the dry ingredients to the wet mixture and stir to combine. Let the oats soak up the wet ingredients for a few minutes while you prepare the apple.
- Fold the chopped apple into the mixture.
- Spoon about a tablespoon of batter into a mini muffin pan.
- Bake for 20-25 minutes or until the bites are firm and slightly golden. Let them cool completely before removing them from the pan.
Notes
These bites are great served warm or cool. Pair them with yogurt or fresh fruit for a delicious snack.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 6g
- Sodium: 70mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 20mg
Keywords: apple, oatmeal, healthy snack, breakfast, lunchbox treat