why make this recipe
Snickerdoodle Cobbler is a delightful dessert that combines the flavors of soft, chewy Snickerdoodle cookies with sweet apple pie filling. It’s perfect for family gatherings, potlucks, or simply enjoying at home. This recipe is easy to make and requires minimal ingredients, making it a great choice for bakers of all skill levels. With its warm, gooey texture and a hint of caramel, this dessert is sure to please everyone!
how to make Snickerdoodle Cobbler
Ingredients:
- 1 package Snickerdoodle Cookie Mix
- 1/2 cup butter
- 1 egg
- 1 can apple pie filling
- 3 tbsp caramel topping
Directions:
- Preheat your oven to 375F (190C) and grease an 8×8-inch baking pan with cooking spray.
- In a mixing bowl, combine the Snickerdoodle Cookie Mix, butter, and egg until well mixed.
- Distribute half of the cookie dough in small spoonfuls across the bottom of the prepared pan.
- Evenly sprinkle half of the cinnamon-sugar packet usually included with the cookie mix over the dough.
- Spread the apple pie filling over the dough layer.
- Drop the remaining cookie dough in spoonfuls over the apple pie filling, and sprinkle with the rest of the cinnamon sugar.
- Drizzle caramel topping over everything.
- Bake in the preheated oven for 30-35 minutes until golden and bubbly.
- Serve warm or allow to cool slightly; for an extra touch of decadence, top with additional caramel if desired.
how to serve Snickerdoodle Cobbler
Serve Snickerdoodle Cobbler warm, straight from the oven for the best experience. You can enjoy it as it is or add a scoop of vanilla ice cream on top. The cold ice cream contrasts beautifully with the warm cobbler, making every bite delicious!
how to store Snickerdoodle Cobbler
To store leftovers, let the cobbler cool completely. Then, place it in an airtight container and refrigerate. It will stay fresh for about 3-4 days. You can also reheat individual servings in the microwave for a quick treat.
tips to make Snickerdoodle Cobbler
- Make sure your butter is softened but not melted for the best cookie dough consistency.
- If you like a little crunch, you can add some chopped nuts to the apple pie filling layer before baking.
- For an extra cinnamon kick, consider adding some ground cinnamon to the cookie dough mixture.
variation
You can change the fruit filling to your preference. Instead of apple pie filling, you could use cherry, peach, or even a mixed berry filling for a different twist.
FAQs
Can I use homemade Snickerdoodle dough instead of store-bought mix?
Yes, you can substitute homemade dough for the cookie mix. Just make sure it has the right flavor and texture for Snickerdoodles.
Can I freeze Snickerdoodle Cobbler?
Yes, you can freeze it after it has cooled completely. Wrap it well in plastic wrap and foil, and it should stay good for about 2-3 months. Just thaw and reheat before serving.
What other toppings can I use?
Besides caramel, you can drizzle chocolate sauce or serve it with whipped cream for an extra layer of sweetness.
