Name: Crock Pot Potato Tot Casserole
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Cuisine: American
Ingredients: 1 bag frozen tater tots; 1 pound ground beef; 1 can cream of chicken soup; 1 cup shredded cheddar cheese; 1/2 cup milk; 1/2 onion, diced; Salt and pepper to taste

why make this recipe

Crock Pot Potato Tot Casserole is a fantastic dish for busy days. It is simple to prepare and great for feeding a crowd. You can throw everything into the slow cooker and let it do the work for you. Plus, it’s a comfort food favorite that is warm and cheesy, making it a hit with both kids and adults.

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how to make Crock Pot Potato Tot Casserole

Ingredients:

1 bag frozen tater tots
1 pound ground beef
1 can cream of chicken soup
1 cup shredded cheddar cheese
1/2 cup milk
1/2 onion, diced
Salt and pepper to taste

Directions:

Brown the ground beef with the diced onion in a skillet over medium heat. Drain excess fat.
In a bowl, mix together the cream of chicken soup, milk, and season with salt and pepper.
In the slow cooker, layer half of the tater tots, followed by the ground beef mixture, the soup mixture, and then top with cheese.
Add the remaining tater tots on top.
Cook on low for 4-6 hours.
Serve warm and enjoy!

how to serve Crock Pot Potato Tot Casserole

Serve this casserole hot, straight from the slow cooker. It goes well with a fresh salad or some steamed vegetables for a balanced meal. You can also top it with sour cream or green onions for added flavor.

how to store Crock Pot Potato Tot Casserole

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. If you want to keep it longer, freeze the casserole in a freezer-safe container. It can be stored in the freezer for up to 2 months. To reheat, simply warm it in the microwave or the oven until heated through.

tips to make Crock Pot Potato Tot Casserole

Make sure to brown the ground beef well for added flavor.
You can add vegetables like corn or peas for extra nutrition.
Feel free to mix different types of cheese for a unique taste.
Check the casserole towards the end of cooking to ensure the tater tots are crispy.

variation

If you want a bit of heat, add some diced jalapeños or a sprinkle of hot sauce to the meat mixture. For a chicken version, substitute the ground beef with shredded rotisserie chicken.

FAQs

Q: Can I use fresh potatoes instead of tater tots?
A: Yes, you can cut fresh potatoes into small pieces and layer them in the slow cooker, but cooking time may vary.

Q: Is this recipe gluten-free?
A: It depends on the cream of chicken soup you choose. Look for a gluten-free version if you need it to be gluten-free.

Q: Can I double this recipe?
A: Yes, you can double the ingredients and use a larger slow cooker. Just make sure to adjust cooking time if needed.